Monday, August 1, 2011

Thai Glazed T-Bone


We had this for dinner a couple of nights ago, it was so tasty a little kick from the chilli and the lime made the steak so tender, this will be added to our regular list for sure, hope you enjoy

Here what you are going to need;

4 T-Bone Steak
1/3 Cup Sweet Chilli Sauce ( I used Ayam Light 19KJ Tbsp)
1 Tbsp Fish Sauce
1 Tsp Brown Sugar
2-3 Tbsp Lime Juice
Vegetables to serve (We roasted Sweet Potato, Pumpkin and Roma Tomato)

Mix the marinade ingredients together and paint ont the steaks
pop them in the fridge on a plate covered for about 30 min
Cook for a few mis on each side on a griddle or BBQServe with a mountain of vegetables

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